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	<description>the most versatile and abundant ingredient in my kitchen is passion</description>
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		<title>Fresh Tomato Sauce with Basil &amp; Oregano</title>
		<link>http://pleasurecooker.com/pc/2011/09/fresh-tomato-sauce-with-basil-oregano/</link>
		<comments>http://pleasurecooker.com/pc/2011/09/fresh-tomato-sauce-with-basil-oregano/#comments</comments>
		<pubDate>Thu, 08 Sep 2011 04:41:49 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[sauces]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/?p=762</guid>
		<description><![CDATA[Oh. My. Goooaahhd! This was hands down the best dish I made all summer.  Coming off back-to-back cooking disasters over the weekend I climbed back to the top of the charts with this zinger!  I rarely experience a cooking fail and I NEVER post two consecutive fails!  This dish was simple and good!  Wicked good! [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Roasted Stuffed Whole Deboned Chicken</title>
		<link>http://pleasurecooker.com/pc/2011/08/752/</link>
		<comments>http://pleasurecooker.com/pc/2011/08/752/#comments</comments>
		<pubDate>Tue, 30 Aug 2011 03:17:33 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[chicken]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[roasted]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/?p=752</guid>
		<description><![CDATA[So I got bored and decided I&#8217;d take a shot at deboning a chicken for the first time and make a awesome stuffed chicken roast.  Not much of a recipe to share here, but it&#8217;s a technique everyone needs to try. The video below is all you&#8217;ll need.  You can&#8217;t find a more proficient culinary technician in [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Fire Roasted Corn</title>
		<link>http://pleasurecooker.com/pc/2011/07/fire-roasted-corn/</link>
		<comments>http://pleasurecooker.com/pc/2011/07/fire-roasted-corn/#comments</comments>
		<pubDate>Sat, 16 Jul 2011 00:26:54 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/?p=735</guid>
		<description><![CDATA[Seriously, what more could I possibly have contribute to the world with regards to corn?  Corn is, without question, the most widely cultivated crop in the universe.  Well maybe second to wheat. Or maybe not.  Corn kernels are technically a fruit but are wrongly considered a vegetable. Corn is also a great source of vitamins B1, B5, B6 and [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Potato Leek Soup</title>
		<link>http://pleasurecooker.com/pc/2011/03/potato-leek-soup/</link>
		<comments>http://pleasurecooker.com/pc/2011/03/potato-leek-soup/#comments</comments>
		<pubDate>Sat, 19 Mar 2011 22:51:17 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[soups]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/2006/01/12/potato-leek-soup/</guid>
		<description><![CDATA[Simply a classic.  When it&#8217;s cold and windy outside, nothing hits home better than a warm pot of potato leek soup.  Yukon Gold potatoes are the only way to go when making potato and leek soup.  Their golden, waxy flesh give this soup a hearty texture and creamy finish. Enjoy! 3 large fresh leeks 2 [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>I&#8217;m Huge On the Internet!</title>
		<link>http://pleasurecooker.com/pc/2010/11/im-huge-on-the-internet/</link>
		<comments>http://pleasurecooker.com/pc/2010/11/im-huge-on-the-internet/#comments</comments>
		<pubDate>Tue, 02 Nov 2010 19:24:43 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[internet]]></category>
		<category><![CDATA[rambling]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/?p=722</guid>
		<description><![CDATA[So I dressed as Don King for Halloween and sent the pic to my buddy who is a sports writer for the Examiner and a former attorney for Don King Productions.  Looks like he liked the get up so much he posted it on his nationally syndicated sports page.  Wicked good!]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Stuffed Garlic Bread</title>
		<link>http://pleasurecooker.com/pc/2010/08/stuffed-garlic-bread/</link>
		<comments>http://pleasurecooker.com/pc/2010/08/stuffed-garlic-bread/#comments</comments>
		<pubDate>Tue, 17 Aug 2010 23:08:26 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[food]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/?p=693</guid>
		<description><![CDATA[Mozzarella Stuffed Garlic Bread &#8230; Or is it a wicked awesome Italian cheese sandwich?  Call it what you want, but this just oozes with flavor and texture.  I recently saw this recipe for Garlic Bread Revisited online and thought I would try it, with a few twists of course. 1 medium loaf Italian or French [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Beef Stroganoff</title>
		<link>http://pleasurecooker.com/pc/2010/08/beef-stroganoff/</link>
		<comments>http://pleasurecooker.com/pc/2010/08/beef-stroganoff/#comments</comments>
		<pubDate>Mon, 16 Aug 2010 16:19:53 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[beef & veal]]></category>
		<category><![CDATA[food]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/?p=677</guid>
		<description><![CDATA[So yesterday I needed some comfort food in a wicked bad way. I did a cursory Google search and immediately came up with an awesome simple beef stroganoff recipe from Simply Recipes.  This is an outstanding site with outstanding recipes. I&#8217;ve been following this site for a long, long time. As usual, I added my [...]]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Trattoria Bella Mia</title>
		<link>http://pleasurecooker.com/pc/2010/07/trattoria-bella-mia/</link>
		<comments>http://pleasurecooker.com/pc/2010/07/trattoria-bella-mia/#comments</comments>
		<pubDate>Tue, 20 Jul 2010 18:07:09 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[restaurants]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/?p=639</guid>
		<description><![CDATA[Sometimes something totally awesome runs you over like a freight train and you never saw it coming. That&#8217;s what happened to me at Trattoria Bella Mia in Beverly, MA.  I went there to wait for a friend, have a beer and some quiet time to go over some work &#8230; what I got was so [...]]]></description>
		<wfw:commentRss>http://pleasurecooker.com/pc/2010/07/trattoria-bella-mia/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Linguine with White Clam Sauce</title>
		<link>http://pleasurecooker.com/pc/2010/06/linguine-with-white-clam-sauce/</link>
		<comments>http://pleasurecooker.com/pc/2010/06/linguine-with-white-clam-sauce/#comments</comments>
		<pubDate>Wed, 23 Jun 2010 13:39:19 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/2006/03/06/linguine-with-white-clam-sauce/</guid>
		<description><![CDATA[Why use canned clams if you live in clam country, people ask me all the time.  Cause it&#8217;s cheap and easy!  This is a perfect mid-week, inexpensive, simple and amazingly delicious meal. 1 pound dried linguine ½ cup extra-virgin olive oil 4 large garlic cloves, minced 2 (6-ounce) cans of chopped or minced clams with [...]]]></description>
		<wfw:commentRss>http://pleasurecooker.com/pc/2010/06/linguine-with-white-clam-sauce/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Emma&#8217;s Pizza</title>
		<link>http://pleasurecooker.com/pc/2010/03/emmas-pizza/</link>
		<comments>http://pleasurecooker.com/pc/2010/03/emmas-pizza/#comments</comments>
		<pubDate>Tue, 23 Mar 2010 18:02:16 +0000</pubDate>
		<dc:creator>J.Ho</dc:creator>
				<category><![CDATA[restaurants]]></category>

		<guid isPermaLink="false">http://pleasurecooker.com/pc/?p=612</guid>
		<description><![CDATA[I haven&#8217;t posted in forever, but had to share this experience &#8230; Emma&#8217;s Pizza &#8211; Kendall Square &#8211; Cambridge Hell, I even Yelped it. Check out the mirror post HERE. WOW. I&#8217;ve been all over the world and have never been treated this rudely by a restaurant staff. I checked out this place today on the [...]]]></description>
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		<slash:comments>0</slash:comments>
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