Archive for June, 2007
Zafferano
How did it end up in East Boston? - by Anna
From London to Boston’s North End, Italian-born Chef Pietro Delviscovo has serenaded some of the most demanding of palates. Situated now in East Boston, Chef Delviscovo’s Italian cuisine includes his signature hand-crafted pasta, savory seafood, grilled meats, and homemade desserts. Saffron, the ancient aromatic spice […]
Posted: June 20th, 2007 under food, restaurants.
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Mostly Homemade Chili
I love great chili. I’ve never looked up ways to make my own chili seasonings, though. I never really cared since McCormick’s & Lawry’s packages do just fine for me. I always add some of my own stuff though. Give it a shot!
2 ½ pounds ground beef or a mix of […]
Posted: June 18th, 2007 under food, beef & veal, soups, rice.
Comments: 1
Garlic Infused Rice
My trick for cooking rice in a rice cooker is to add one teaspoon of salt, one smashed garlic clove and one tablespoon of extra virgin olive oil per cup of rice to the water and rice in the cooker before cooking. Every now and then I use chicken broth instead of water for […]
Posted: June 18th, 2007 under food, side dish, rice, steamed, appetizer, shopping.
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